Tue, 17 Aug | Esperance Bay Yacht Club

Future of Livestock Farming: Conference, Dinner & AGM

ASHEEP's annual livestock production conference, AGM & dinner in Esperance, WA.
Future of Livestock Farming: Conference, Dinner & AGM

Time & Location

17 Aug, 9:30 am – 10:30 pm
Esperance Bay Yacht Club, The Esplanade, Esperance WA 6450, Australia

About the Event

All farmers and those in the agricultural industry are welcome to attend ASHEEP's annual livestock conference, AGM and dinner. A day focused on improving the profitability, productivity and sustainability of sheep & cattle production.

*** Early Bird Prices available until noon on 30th July ***

9:30AM - REGISTRATIONS & MORNING TEA (By CWA)

10:00AM - ASHEEP AGM

10:45AM - CONFERENCE (Including lunch - a selection of curries by CWA)

  • Carbon Neutral by 2030 + Sheep Repro & Lamb Survival - Joe Gebbels, Meat & Livestock Australia
  • Future Wool - Ellie Bigwood, Australian Wool Innovation + guest producer
  • Feature Sheep Producer: Hamish Thompson, Moojepin Merinos
  • Feature Beef Producer: Peter Gilmour, Irongate Wagu
  • Quality vs Quantity: Benefits of Improving Feedbase - Robert Harrison, CSIRO
  • Biosecurity: Outlook & Actions - Kristine Rayner, Government Vet, DPIRD
  • Live Export Trade: Holly Ludeman, Emanuel
  • ASHEEP / MLA Pasture Variety Trials - David Vandenberghe, Project Lead Producer
  • Livestock Looking Forward - Gerald Wetherall, Westcoast Wool & Livestock
  • Pasture Agronomy Update: Theo Oorschot, Esperance Rural Supplies
  • More speakers to be announced
  • Panel Discussion

5:00PM - NETWORKING, DRINKS & FABRICS IN THE AWI "Wool Baar"

  • Future of woollen fabrics with AWI including garment display
  • Drinks & Canapes by Saltwater Catering courtesy of AWI

6:30PM - BANQUET DINNER BY SALTWATER CATERING

  • Featuring pepper crusted eye fillet, braised beef cheeks in red wine, lamb cutlets lightly rubbed with rosemary & sea salt, herb marinated chicken, steamed greens, roasted vegetables and a selection of desserts.
  • DINNER SPEAKER: Livestock Farming Advocate - Hannah Matthews, V&V Walsh

Tickets are available to attend the day only, or to include the dinner also. Additional guests or partners not attending the day are welcome to join from 5pm by purchasing an "evening only" ticket. Drinks during dinner may be purchased at the bar.

With thanks to event sponsors Meat & Livestock Australia & Australian Wool Innovation.

ASHEEP reserves the option to adjust the discussion topics, speakers and menu as required. This event will be held pending COVID-19 requirements and adjustments made need to be made to accommodate this. Please do not attend if you have cold and flu symptoms.

Tickets
Price
Quantity
Total
  • Day Only
    $25
    GST included
    $25
    GST included
    0
    $0
  • Day + Dinner - Early Bird!
    $75
    GST included
    $75
    GST included
    0
    $0
  • Evening Only
    $60
    GST included
    $60
    GST included
    0
    $0
Total$0

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